Ingredients: 1.2kg Whole Young Broccoli (trimmed, stem peeled) 75ml Olive Oil Salt Pepper Instructions Preheat your oven to broil on high. Fill a large pot with water, add a generous amount of sea salt and heat under high heat until rapidly boiling. Place your broccoli in batches into the boiling salted water for 3-4mins, until … Continue reading Charred Whole Broccoli
Ingredients: 800g Broccoli Florets (washed and trimmed) 4 Garlic Cloves (trimmed and peeled) 3 Hot Chili Peppers (trimmed, deseeded and sliced) Instructions Fill a large pot with water, add a generous amount of sea salt and heat under high heat until boiling. Place your broccoli florets into the boiling salted water for 2-3mins, until bright … Continue reading Chili and Garlic Scented Broccoli Florets
